Monday, November 28, 2016

Cooking Tips (Series - 2)

Hello ,
Cooking is important but cooking tips are quintessential too. :) 

So , here is another series of  cooking tips which can be used as a hack on daily basis when cooking .
Series - 2 consists of 3 Cooking Tips .


Happy Eating !!!

Cooking-tip
Cooking Tips(Series-II)

Wednesday, November 9, 2016

Sabudana (Sago) Orange Pudding

Hello everyone,

Sabudana (Sago) Orange Pudding - a very unique and innovative pudding which can be served either warm or cold.

The combination of sago with milk coconut and orange gives a creamy base plus a tangy flavor and the taste just lingers.

Sago is gluten free according to some sources and is a great source of energy.

Hope you enjoy the recipe guys:


Sabudana (Sago) Orange Pudding



Sago-orange-pudding
Gluten free pudding with tangy flavor!



Friday, November 4, 2016

Pasta and Corn Soup

It is very rightly said - ‘Soup is cuisines kindest course - Virginia Woolf ‘

A delicately flavored pasta and corn soup. The aroma of fresh herbs and the vibrant color makes it more than just a soup. This soup is a like a meal, its a filling and rich soup.
It even helps in weight loss. 

You can store the soup in air tight container in the fridge for up to 5 days.
Apart from Penne Pasta other pasta can also be used like:  spiral, ribbon, fusilli etc.


Pasta and Corn Soup

pasta-corn-soup
Pasta and Corn Soup- What else you want when there is Pasta!
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